Chef Supervisor

About us

We are professional and agile.

Our work environment

We are a Staff Restaurant onsite at GSK Montrose.

A small team who thrive on the daily running of the business.

Hours are Monday - Friday 06.00 - 14.30

Responsiblities include daily running of small company kitchen, Daily duties include cooking breakfasts lunches and small hospitality functions,

Providing a weekly menu of Home cooked meals which caters for all dietary needs including ( Gluten Vegetarian Vegan)

Too work within a budget and deal with suppliers ect

All food safety and legal requirements including all Allergen laws and Dietary needs.

Job Types: Full-time, Permanent

Salary: £23,900.00 per year

Schedule:

• Monday to Friday

Ability to commute/relocate:

• Montrose: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Chef (preferred)
• Cooking (preferred)

Work Location: In person

Application deadline: 16/06/2023