Street Food Market Stall Staff - South East London

WE ARE HIRING - Market Stall Staff - Part-time Weekend Role Available

Souvlaki Street, is a start up street food company based in London. We are a small, friendly and focussed team serving award-winning Greek wraps and we aim to deliver great Greek food with consistency and passion. We are currently looking to grow our team with experienced grill chefs.

Currently, we are trading at the weekly street food market on North Cross Road in East Dulwich every Saturday and various markets throughout South East London on Sundays. We have a very busy year ahead with lots of extra weekend market dates added, festivals (including Glastonbury) throughout the summer and we will be opening our first bricks and mortar site in the coming months.

REQUIREMENTS:

* You MUST be available to work Saturdays and Sundays and the occasional weekday would be a bonus.
* Living in South East London will help and is highly recommended due to the early starts
* MUST have previous cooking/chef experience.
* Be an excellent team player.
* All applicants must be eligible to work in the UK and speak English.
* A full and clean driving licence with over 5 years driving experience is a bonus.

WHAT’S ON OFFER:

* Positions start from £12ph depending on kitchen/cooking experience
* We provide all of the necessary training & we offer excellent opportunities for learning and development within the business
* All overtime paid for
* 28 days paid holiday for full time or equivalent for part-time
* Working with a great team
* And of course FREE staff food on shift!
* We pay all our employees on PAYE unless via invoice works better for a team members circumstances (eg. self employed/ freelancer)

If you would like to join the team please send us your CV and a short cover letter.

We can't wait to hear from you!

Job Type: Part-time
Part-time hours: 9 per week

Salary: From £12.00 per hour

Benefits:

• Casual dress
• Company pension
• Discounted or free food
• Employee discount
• Sick pay
• Store discount

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Weekends only

Experience:

• Kitchen experience: 1 year (required)

Work Location: In person